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To ensure good nutritional supervision of the young Tunisian elite athletes, the CNMSS has put at their disposal a dietetic department directed by a doctor of nutrition and two qualified human nutrition technicians.

The dietetic department is responsible for:

Dietetic consultations:

Anthropometric exploration (weight, height, fat percentage).

Diet investigation : questionnaire on eating habits.

Evaluation of the nutritional value thanks to "nutristart" software especially created for athletes.

Nutritional education: nutritional recommendations are adapted to each athlete in order to follow a balanced diet and avoid bad eating habits.

Inspections:

Control of the hygiene and nutritional quality of meals prepared for athletes.

Recommendation of balanced diets according to the nutritional requirements of the athletes.

Training of the catering personnel in nutritional hygiene and principles of cooking methods

Setting up of technical instruction sheets illustrating methods of producing meals according to nutritional standards.